8 edition of Agricultural sustainability found in the catalog.
Published
2006
by Food Products Press in New York
.
Written in English
Edition Notes
Includes bibliographical references and index.
Statement | Saroja Raman. |
Classifications | |
---|---|
LC Classifications | S494.5.S86 R36 2006 |
The Physical Object | |
Pagination | p. cm. |
ID Numbers | |
Open Library | OL3410351M |
ISBN 10 | 1560223103, 1560223111 |
ISBN 10 | 9781560223108, 9781560223115 |
LC Control Number | 2005026355 |
COVID Resources. Reliable information about the coronavirus (COVID) is available from the World Health Organization (current situation, international travel).Numerous and frequently-updated resource results are available from this ’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle coronavirus The focus of the book is climate change mitigation to enhance sustainability in agriculture. We present various kinds of mitigation options, ways to minimize GHG emissions and better use of the latest techniques in conservation and ://
Plant Growth Promoting Rhizobacteria for Agricultural Sustainability From Theory to Practices. Editors increased yields could provide a more favourable environment and encourage sustainability. This book assesses the impacts of PGPR on crops, environmental and socio-economic sustainability, and demonstrates these ecofriendly technologies New Book: Climate impacts on agricultural and natural resource sustainability in Africa Published on Mon, 03/30/ - Sokoine University of Agriculture commits to disseminate research findings to address Sustainable Development Goals (SDG) through collaborative research and ://
Plants, Genes, and Agriculture Sustainability through Biotechnology. First Edition. Edited by Maarten J. Chrispeels and Paul Gepts. Sinauer Associates is an imprint of Oxford University Press. Presents biological, economic, and sociocultural issues at an introductory level 2 days ago Moving towards a sustainable economy and society seems an inevitable fact. Many experts have thus released their works on sustainability to help this transition move faster. Here are the ten best readings on sustainability, where you can find old and important books and other more recent ones by influential following list has been made by Sustainable ://
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BENTLEY PHARMACEUTICALS, INC.
Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security :// Purchase Agricultural Sustainability - 1st Edition.
Print Book & E-Book. ISBNAgricultural Sustainability takes a holistic approach to the issues that are involved in making agriculture ecologically sound, economically viable, and socially responsible around the world. The book is divided into three parts. Part One clarifies the concept of agricultural sustainability, Agricultural sustainability book a rational and balanced view of the core Sustainability has become an important concern for environmentalists, agricultural researchers, farmers, politicians and ordinary voters.
All agree on the importance of ensuring that agricultural systems of production can, in some sense, be sustained, i.e. be operated in such a way that quality of output can be maintained year after year, without degradation of the Agricultural sustainability: Concepts, principles and evidence Article Literature Review (PDF Available) in Philosophical Transactions of The Royal Society B Biological Sciences () Sustainable Food and Agriculture: An Integrated Approach is the first book to look at the imminent threats to sustainable food security through a cross-sectoral lens.
As the world faces food supply challenges posed by the declining growth rate of agricultural productivity, accelerated deterioration of quantity and quality of natural resources Achieving sustainable cultivation of oil palm Volume 2: Diseases, pests, quality and sustainability (Burleigh Dodds Series in Agricultural Science Book 28) by Alain Rival (Editor) Discover the best Sustainable Agriculture in Best Sellers.
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Fifty years ago Rachel Carson, in her book Silent Spring, drew attention to the harmful effects of exces-sive use of :// Sustainability (ISSN ; CODEN: SUSTDE) is an international, cross-disciplinary, scholarly, peer-reviewed and open access journal of environmental, cultural, economic, and social sustainability of human beings.
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by Albert A. Bartlett. Professor Emeritus, Department of Physics, University of Colorado at Boulder quantitative terms was the book Limits to Growth (1) which, in (population, agricultural production, natural resources, industrial production and pollution) for the period of time from to and Agricultural Sustainability takes a holistic approach to the issues that are involved in making agriculture ecologically sound, economically viable, and socially responsible around the world.
The book About this book. Collaboratively written by top international experts and established scientists in various fields of agricultural research, Agricultural Sustainability focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges Collaboratively written by top international experts and established scientists in various fields of agricultural research, this book focuses on the state of food production and sustainability; the problems with degradation of valuable sources of land, water, and air and their effects on food crops; the increasing demand of food resources; and the challenges of food security :// Agricultural Sustainability ± Global lessons from GM crops, edited by Phil Macnaghten and Susana Carro-Ripalda, focuses on what kind of politics is needed to accommodate GM agriculture on a global scale.
Rather than merely delving into pros and cons of genetically modified crops, the /pdf/Governing Agricultural molecules Review Role of Plant Growth Promoting Rhizobacteria in Agricultural Sustainability—A Review Pravin Vejan 1, Rosazlin Abdullah 1,2,*, Tumirah Khadiran 3, Salmah Ismail 1 and Amru Nasrulhaq Boyce 1,2 1 Institute of Biological Sciences, Faculty of Science, University of Malaya, Kuala Lumpur, Malaysia; [email protected] (P.V.); [email protected] Agricultural Sustainability: Principles, Processes, and Prospects provides a comprehensive examination of all facets of agricultural sustainability, beginning with the history of the evolution of the concept to the present.
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Agricultural sustainability in a changing world order. [Gordon K Douglass;] -- In sixteen contributions the problems of modern agriculture in both the western and the third world are discussed. The contributions are divided into three sections: 1.
Sustainability as food. Plant Growth Promoting Rhizobacteria for Agricultural Sustainability From Theory to Practices. increased yields could provide a more favourable environment and encourage sustainability. This book assesses the impacts of PGPR on crops, environmental and socio-economic sustainability, and demonstrates these ecofriendly technologies’ three › Life Sciences › Agriculture.
The joint symposium on Sustainability in Agricultural Systems in Transition represented a relatively bold and successful experiment for the Societies. The editors and organizers of this symposium would like to recognize the important roles of many who were critical to its ://FAO has developed a common vision and an integrated approach to sustainability across agriculture, forestry and fisheries.
This unified perspective – valid across all agricultural sectors and taking into account social, economic and environmental considerations – ensures the effectiveness of action on the ground and is underpinned by knowledge based on the best available science, and